Книги Kilara Arun

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Обложка «Dairy Ingredients for Food Processing»

Dairy Ingredients for Food Processing
Kilara Arun

The objective of this book is to provide a single reference source for those working with dairy-based ingredients, offering a comprehensive and practical account of the various dairy ingredients commonly used in food processing operations. The Editors have assembled a team of 25 authors from the United States, Australia, New Zealand, and the United Kingdom, representing a full range of [...]

Тип: PDF-книга
Жанр: техническая литература
Добавлена: 07.06.2018